REVERIE KITCHEN @ ALBA VINEYARD

Wood Fired Cooking

Reverie Kitchen is a wood-fired, vineyard-driven culinary experience set among the rolling vines of Alba Vineyard. Rooted in fire, seasonality, and place, the kitchen centers around a live wood-burning Asada Grill & Pizza Oven—where flame, smoke, and time shape every dish. From blistered artisan pizzas to slow-grilled meats and vegetables, each plate is built with intention and finished by fire.

Every menu is designed in harmony with Alba’s estate wines. Thoughtful pairings elevate both the food and the glass—allowing bold reds, vibrant whites, and expressive blends to shine alongside rustic, flame-kissed cuisine. It’s not about excess or trend; it’s about balance, depth, and letting quality ingredients speak.

Reverie Kitchen also serves as the culinary anchor for Alba’s monthly special events. From wine-paired dinners and seasonal tastings to live-fire feasts and intimate vineyard gatherings, each event is crafted to celebrate food, wine, and connection. These rotating experiences keep the menu evolving and give guests a reason to return throughout the year.

Whether you’re stopping in for a casual afternoon bite, gathering with friends over a bottle, or joining one of our curated events, Reverie Kitchen offers an immersive way to experience Alba Vineyard—through fire, flavor, and reverie.